Introduction

Bratwurst is a type of German sausage that typically consists of pork, beef, or veal. It is usually flavored with ginger, nutmeg, coriander, and other spices. Bratwurst is popular around the world and is often served as a main course in Germany, particularly during Oktoberfest. In this article, we explore what sides go well with bratwurst. We look at traditional, creative, classic, quick, easy, healthy, regional, and international side dishes to serve alongside brats.

Traditional Side Dishes to Complement Bratwurst

When it comes to traditional German side dishes, there are several that pair exceptionally well with bratwurst. These include sauerkraut, German potato salad, and roasted root vegetables.

Sauerkraut is a classic accompaniment to bratwurst. According to a study conducted by the University of Hohenheim in Germany, sauerkraut contains probiotics which can promote gut health. Sauerkraut also adds a tangy flavor to the dish. To make, simply simmer sauerkraut in white wine, onion, and caraway seeds.

German potato salad is another popular side dish for bratwurst. The potatoes are boiled in water and then dressed in a vinegar-based dressing, which gives them a tangy flavor. This dish also contains bacon and onions, which adds a smoky flavor to the overall dish.

Roasted root vegetables are a great way to add color and flavor to your bratwurst meal. Root vegetables such as carrots, turnips, and parsnips can be roasted in the oven with olive oil, salt, and pepper. Roasting brings out the natural sweetness of the vegetables and creates a delicious side dish.

Creative and Delicious Sides to Serve with Brats
Creative and Delicious Sides to Serve with Brats

Creative and Delicious Sides to Serve with Brats

If you’re looking for something a bit more creative, there are plenty of options to choose from. Baked apples, grilled zucchini, and cornbread muffins are just some of the delicious sides you can serve with bratwurst.

Baked apples are a great way to add a sweet element to your bratwurst meal. Simply core and slice an apple, sprinkle with brown sugar and cinnamon, and bake in the oven until tender. You can also top with ice cream or whipped cream for a decadent treat.

Grilled zucchini is another flavorful side dish that pairs well with bratwurst. To make, simply slice the zucchini lengthwise, brush with olive oil, season with salt and pepper, and grill until tender. The smoky flavor of the grilled zucchini complements the flavor of the bratwurst perfectly.

Cornbread muffins are a tasty side dish for bratwurst. The sweet and buttery flavor of the cornbread pairs well with the savory bratwurst. To make, combine cornmeal, flour, baking powder, salt, sugar, eggs, butter, and milk in a bowl. Bake in a preheated oven until golden brown.

Simple, Flavorful Side Dishes for Bratwurst Dinners

If you’re looking for something simple yet flavorful, these side dishes are sure to please. Baked beans, garlic toast, and macaroni and cheese are all excellent choices for bratwurst dinners.

Baked beans are a classic side dish for bratwurst. To make, combine canned beans with ketchup, mustard, brown sugar, and Worcestershire sauce. Bake in the oven until bubbly and serve with bratwurst. The sweet and tangy flavors of the baked beans complement the savory bratwurst nicely.

Garlic toast is a great option for those who want a simple side dish with big flavor. To make, simply spread butter onto slices of bread and sprinkle with garlic powder. Toast in the oven until golden brown. The crunchy texture and garlicky flavor of the toast pairs nicely with the bratwurst.

Macaroni and cheese is a favorite side dish for many people. To make, cook macaroni noodles according to package instructions and mix with butter, milk, and cheese. Bake in a preheated oven until the cheese is melted and bubbly. The creamy texture and cheesy flavor of the macaroni and cheese pairs well with the bratwurst.

Classic German Side Dishes for Bratwurst Meals
Classic German Side Dishes for Bratwurst Meals

Classic German Side Dishes for Bratwurst Meals

For a true German experience, there are several classic side dishes you can serve with bratwurst. Red cabbage, spätzle, and pretzels are all excellent choices.

Red cabbage is a popular German side dish that is often served with bratwurst. To make, simply sauté red cabbage with onions, apples, vinegar, and sugar. The sweet and sour flavor of the red cabbage pairs well with the savory bratwurst.

Spätzle is a type of egg noodle that is popular in Germany. To make, simply combine flour, eggs, and milk in a bowl and drop the batter into boiling water. The noodles will puff up and become light and fluffy. The texture and flavor of the spätzle compliments the bratwurst nicely.

Pretzels are a classic German side dish for bratwurst. To make, simply roll out pieces of dough into long ropes and shape into pretzels. Boil in a pot of water before baking in the oven. The crunchy texture and salty flavor of the pretzels pairs perfectly with the bratwurst.

Quick and Easy Side Dishes for Bratwurst

If you’re short on time, there are several quick and easy side dishes you can make to accompany your bratwurst. Coleslaw, French fries, and fruit salad are all excellent choices.

Coleslaw is a quick and easy side dish for bratwurst. To make, simply combine shredded cabbage, carrots, and onions with mayonnaise and vinegar. The crunchy texture and tangy flavor of the coleslaw pairs nicely with the bratwurst.

French fries are another classic side dish for bratwurst. To make, simply cut potatoes into strips and deep fry in hot oil. The crunchy texture and salty flavor of the French fries pairs perfectly with the bratwurst.

Fruit salad is a refreshing side dish for bratwurst. To make, simply combine chopped fruit with a honey-lime dressing. The sweetness of the fruit and the tangy dressing pairs well with the savory bratwurst.

Health-Conscious Side Dishes to Accompany Brats

If you’re looking for something a bit healthier, there are several delicious and nutritious side dishes you can serve with bratwurst. Roasted broccoli, quinoa pilaf, and spinach salad are all excellent choices.

Roasted broccoli is a great way to add color and nutrition to your bratwurst meal. To make, simply toss broccoli florets with olive oil, salt, and pepper and roast in the oven until tender. The flavor and texture of the roasted broccoli pairs nicely with the bratwurst.

Quinoa pilaf is a nutritious side dish for bratwurst. To make, simply sauté quinoa in oil and vegetable broth. Add in diced vegetables and herbs of your choice and cook until the quinoa is tender. The nutty flavor and chewy texture of the quinoa pairs well with the bratwurst.

Spinach salad is another nutritious side dish for bratwurst. To make, simply combine baby spinach with sliced mushrooms, tomatoes, and olives. Dress with a vinaigrette and top with crumbled feta cheese. The fresh flavor and crunchy texture of the spinach salad pairs nicely with the bratwurst.

Regional and International Side Dishes for Bratwurst
Regional and International Side Dishes for Bratwurst

Regional and International Side Dishes for Bratwurst

To add a bit of variety to your bratwurst meal, you can explore regional and international side dishes. Kimchi, chorizo rice, and flatbread are all excellent choices.

Kimchi is a popular side dish in Korea that pairs nicely with bratwurst. To make, simply ferment cabbage, radishes, and other vegetables with a mixture of chili pepper, garlic, and ginger. The spicy and tangy flavor of the kimchi complements the bratwurst nicely.

Chorizo rice is a flavorful side dish for bratwurst. To make, simply sauté chorizo sausage in a pan and add cooked rice, tomatoes, and spices. The smoky flavor of the chorizo and the spicy flavor of the rice pairs perfectly with the bratwurst.

Flatbread is a versatile side dish that pairs nicely with bratwurst. To make, simply combine flour, salt, and water in a bowl and knead until a dough forms. Roll out the dough and bake in a preheated oven until golden brown. The crispy texture and mild flavor of the flatbread complements the bratwurst nicely.

Conclusion

Side dishes can enhance bratwurst meals and add variety to your dinner table. From traditional German sides to creative, classic, quick and easy, healthy, regional, and international options, there are plenty of delicious sides to choose from. Whether you’re looking for a classic side dish or something a bit more adventurous, there are plenty of options to choose from.

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By Happy Sharer

Hi, I'm Happy Sharer and I love sharing interesting and useful knowledge with others. I have a passion for learning and enjoy explaining complex concepts in a simple way.

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