Introduction
Potato soup is a classic comfort food that is popular in many countries around the world. It’s easy to make and incredibly versatile, with endless variations depending on what ingredients you use and how you prepare it. But one thing that remains constant is its deliciousness!
The most basic form of potato soup consists of potatoes, butter, milk, and seasonings. From there, you can add vegetables, herbs, and other ingredients to customize it to your tastes. No matter what kind of potato soup you’re making, there are certain accompaniments that will take it from good to great. Read on to learn more about what goes well with potato soup.
What Goes Well With Potato Soup?
When it comes to serving potato soup, there are a few accompaniments that will take your dish from good to great. Here are some of the best things to serve with potato soup:
Crusty Bread
Crusty bread is a must-have when it comes to potato soup. Not only does it provide a delicious contrast in texture, but it also soaks up all the flavorful broth. Plus, it’s an easy way to get some extra carbs into your meal.
Benefits of Serving Crusty Bread with Potato Soup: Crusty bread adds crunch, flavor, and texture to your soup. It also helps to thicken the soup and absorbs some of the flavors. Plus, it’s an easy way to add some extra carbs to your meal.
Different Types of Crusty Bread That Work Well: French baguette, sourdough, ciabatta, and rye bread are all excellent choices for serving with potato soup. You can also try whole-grain bread or pumpernickel for a healthier option.
Bacon Bits
Adding bacon bits to your potato soup is an easy way to give it a smoky, savory flavor. Bacon bits are also a great topping for adding texture and crunch to your soup.
Benefits of Adding Bacon Bits to Your Potato Soup: Bacon bits add a smoky, savory flavor to your soup and provide a nice crunchy texture. They also help to thicken the soup and give it a richer flavor.
Different Types of Bacon Bits Available: You can find bacon bits in a variety of forms, including smoked, cured, and uncured. You can also buy pre-cooked bacon bits, which are perfect for adding to your soup at the last minute.
Grated Cheese
Grated cheese is a great addition to potato soup, as it adds a creamy, cheesy flavor and texture. It’s also a great way to add some protein to your meal.
Benefits of Adding Grated Cheese to Your Potato Soup: Grated cheese adds flavor, texture, and protein to your soup. It also helps to thicken the soup and gives it a creamy, cheesy flavor.
Different Types of Cheeses That Work Well with Potato Soup: Cheddar, Monterey Jack, Swiss, and Gruyere are all great choices for grating and adding to your potato soup. You can also try feta or blue cheese for a more intense flavor.
Sour Cream
Sour cream is another great way to add flavor and creaminess to your potato soup. It’s also a great source of healthy fats and protein.
Benefits of Adding Sour Cream to Your Potato Soup: Sour cream adds flavor, texture, and creaminess to your soup. It also helps to thicken the soup and gives it a tangy flavor. Plus, it’s a great source of healthy fats and protein.
Different Types of Sour Cream Available: You can find sour cream in a variety of forms, including regular, low-fat, and non-dairy. You can also opt for Greek yogurt instead, which provides a similar flavor and texture.
Chives
Chives are a great way to add flavor and freshness to your potato soup. They have a mild onion flavor and can be used to garnish your soup.
Benefits of Adding Chives to Your Potato Soup: Chives add a mild onion flavor to your soup and give it a bright, fresh taste. They also help to thicken the soup and add a pop of color.
Different Types of Chives Available: You can find chives in a variety of forms, including fresh, dried, and frozen. You can also opt for garlic chives for a more intense flavor.
Cornbread
Cornbread is another delicious accompaniment to potato soup. It has a sweet, slightly nutty flavor and provides a nice contrast in texture.
Benefits of Serving Cornbread with Your Potato Soup: Cornbread adds flavor, texture, and sweetness to your soup. It also helps to thicken the soup and gives it a unique flavor. Plus, it’s a great way to get some extra carbs into your meal.
Different Types of Cornbread That Work Well: You can find cornbread in a variety of forms, including traditional, gluten-free, and vegan. You can also try adding jalapeno cornbread for a spicy kick.
Conclusion
Potato soup is a comforting, delicious meal, and the right accompaniments can take it from good to great. Crusty bread, bacon bits, grated cheese, sour cream, chives, and cornbread are all excellent choices for serving with potato soup. By combining these accompaniments with your favorite potato soup recipe, you’ll be sure to create a delicious and satisfying meal.
For the perfect potato soup, start by sautéing your favorite vegetables in butter before adding potatoes, broth, and seasonings. Then, stir in your chosen accompaniments and let simmer until everything is cooked through. Enjoy your soup with a side of crusty bread or cornbread for a complete meal.
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