Introduction
When it comes to cuisine, St. Louis has something for everyone. From classic American fare to authentic ethnic cuisine, the Gateway City is home to an array of delicious restaurants and dining experiences. But where should you start when exploring the city’s culinary scene? This article offers a comprehensive introduction to St. Louis’ must-eat dishes, restaurants, and dining experiences, providing readers with a local’s guide to the city’s best eats.
A Local’s Guide to the Best Places to Eat in St. Louis
To get an authentic taste of St. Louis, it’s important to go straight to the source. We spoke to some of the city’s top chefs and restaurateurs to get their take on the best places to eat in the city. From classic comfort foods to modern takes on traditional dishes, here are some of the places they recommend for a delicious meal in the Gateway City:
- The Cheshire – This cozy neighborhood restaurant is known for its inventive takes on classic American dishes. The menu features everything from wood-fired pizzas to slow-roasted pork shoulder.
- Salt + Smoke – This barbecue spot is a favorite among locals, offering up delicious smoked meats and sides. Be sure to try the smoked brisket and macaroni and cheese.
- Vicia – This farm-to-table spot specializes in creative vegetable dishes. Try the roasted carrots with harissa yogurt and dukkah for a flavorful and unique entrée.
- Robust Wine Bar – This wine bar serves up small plates and craft cocktails in a sophisticated atmosphere. The menu features seasonal dishes, as well as a selection of charcuterie boards.
- The Kitchen Sink – This popular restaurant is known for its globally-inspired menu. From Korean-style fried chicken to Japanese-style ramen, you’ll find something to satisfy your cravings here.
An Insider’s Look at St. Louis’ Signature Dishes
St. Louis has its own unique style of cuisine, and there are a few dishes that have become synonymous with the city. According to Chef Ben Poremba, “St. Louis is a city of great flavors, from the gooey butter cake to the beloved Provel cheese.” Here are some of the signature dishes that are must-tries for any visitor to St. Louis:
- Gooey Butter Cake – This decadent dessert is a St. Louis original. It’s made with a layer of yellow cake topped with a rich cream cheese filling.
- St. Louis-Style Pizza – This thin-crust pizza is made with Provel cheese, which is a combination of Swiss, provolone, and cheddar cheeses. It’s often topped with fresh veggies or Italian sausage.
- St. Paul Sandwich – This sandwich is a St. Louis classic. It’s made with egg foo young patties, lettuce, pickles, and mayonnaise served on white bread.
- Toasted Ravioli – This dish is a regional favorite. It’s made by deep-frying cheese-filled ravioli until golden brown and serving them with marinara sauce.
- Gooseberry Pie – This sweet and tart pie is a staple of St. Louis cuisine. It’s made with gooseberries that have been cooked down with sugar and spices.
An Exploration of St. Louis’ Ethnic Cuisine
St. Louis is also home to a vibrant ethnic food scene. From Mexican to Middle Eastern, the city has an array of restaurants serving up authentic international cuisine. Here are some of the most popular spots for ethnic eats in the city:
- El Indio – This Mexican restaurant serves up classic dishes like tacos, enchiladas, and burritos. Be sure to try the house specialty, the El Indio Special, which is a combination platter of tacos, enchiladas, and tamales.
- Pho Grand – This Vietnamese restaurant is known for its flavorful pho. Try the beef pho with rare steak and brisket for a savory bowl of noodle soup.
- Crown Candy Kitchen – This old-fashioned candy shop has been around since 1913. Stop by for a taste of the famous “Kitchen Sink,” a massive sundae topped with every topping imaginable.
- Al-Tarboush Deli – This Middle Eastern deli is a favorite among locals. It’s known for its shawarma, falafel, and hummus.
- Mama Josephine’s – This Italian restaurant serves up classic dishes like lasagna and spaghetti and meatballs. Finish off your meal with a slice of tiramisu or cannoli for a sweet ending.
A Tour of St. Louis’ Foodie Hotspots
St. Louis is home to a thriving foodie scene, with plenty of restaurants that cater to discerning diners. Here are some of the city’s most popular restaurants for foodies:
- Sidney Street Cafe – This upscale restaurant is a favorite among foodies. The menu features modern American dishes with a Mediterranean twist. Try the braised lamb shank for a hearty entrée.
- The Libertine – This trendy spot serves up innovative dishes in a hip atmosphere. The menu features everything from foie gras terrine to beef tartare.
- Vin de Set – This French bistro is known for its romantic ambiance and classic dishes. Try the coq au vin for a hearty and flavorful entrée.
- Taste – This restaurant is a favorite among foodies for its unique dishes. The menu features everything from wild boar ragu to seared scallops.
- Blood & Sand – This cocktail bar serves up inventive drinks alongside small plates. The menu changes seasonally, so there’s always something new to try.
A Review of St. Louis’ Must-Try Dining Experiences
In addition to its restaurants, St. Louis is home to some truly unique dining experiences. From interactive cooking classes to themed pop-up dinners, there’s no shortage of ways to explore the city’s culinary offerings. Here are some of the must-try dining experiences in St. Louis:
- Cooking Classes at Kitchen Conservatory – This cooking school offers a variety of hands-on classes for all skill levels. Learn how to make pasta from scratch or create a gourmet three-course meal.
- Farm-to-Table Dinners at Local Harvest Café – This café hosts farm-to-table dinners throughout the year. Sample locally-sourced ingredients in a five-course meal prepared by a renowned chef.
- Wine Tastings at The Wine Merchant – This wine shop hosts regular tastings and events. Sample wines from around the world and learn about the different styles and regions.
- Pop-Up Dinners at Strange Donuts – This popular donut shop hosts monthly pop-up dinners. Each event features a themed menu of donuts and other desserts.
- Food Tours – Explore the city’s culinary offerings on a guided food tour. Sample dishes from the city’s best restaurants while learning about the history of St. Louis cuisine.
Conclusion
From classic American fare to authentic ethnic cuisine, St. Louis has something for everyone. This article provides an introduction to the city’s must-eat dishes, restaurants, and dining experiences, offering readers a local’s guide to the city’s best eats. Whether you’re looking for signature dishes or an exploration of the city’s ethnic cuisine, St. Louis has something to offer. So grab a fork and dig in; you won’t be disappointed.
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