Uni, also known as sea urchin, is a delicacy that can be found in many parts of the world. Its unique flavor and texture make it a favorite among seafood lovers. Whether you’re a beginner or an expert, there are plenty of ways to enjoy uni. From sushi rolls and tartare to ramen and ceviche, here are eight delicious ways to eat uni.

Make a Uni Sushi Roll
Make a Uni Sushi Roll

Make a Uni Sushi Roll

Making a uni sushi roll is a great way to enjoy this delicious seafood. Here’s what you’ll need: sushi rice, nori (seaweed paper), uni, and your favorite toppings (such as cucumber, avocado, and sesame seeds).

To begin, cook the sushi rice according to the instructions on the package. Once the rice is cooked, spread it evenly over a sheet of nori. Place the uni and your toppings of choice on top of the rice. Finally, roll up the nori and cut into slices. Your uni sushi roll is now ready to enjoy!

Create a Uni Tartare

For a more sophisticated dish, try making a uni tartare. Start by selecting the freshest uni you can find. The next step is to prepare the base ingredients, such as diced shallots, capers, and lemon juice. Then, combine the ingredients with the uni and mix until everything is evenly combined.

Once the tartare is ready, serve it on toast points or crackers. You can also top it off with a drizzle of olive oil for extra flavor. Enjoy!

Top Off a Bowl of Ramen with Uni

If you’re in the mood for some comfort food, try topping off a bowl of ramen with uni. Start by choosing the type of ramen you want to use. Then, prepare the broth and noodles according to the package instructions. Finally, add the uni as a topping. The combination of the rich broth, the chewy noodles, and the briny uni will create a truly unique and delicious dish.

Try a Uni Ceviche

Ceviche is a classic Latin American dish that is perfect for summertime. To make a uni ceviche, start by selecting the freshest uni you can find. Then, prepare the other ingredients, such as tomatoes, red onion, lime juice, and cilantro. Finally, combine all the ingredients together and let them sit for a few minutes to allow the flavors to meld. Serve the ceviche with chips or crackers for a refreshing and delicious appetizer.

Make a Uni Pasta Dish
Make a Uni Pasta Dish

Make a Uni Pasta Dish

Pasta is always a crowd-pleaser, and adding uni to the mix makes it even better. Start by picking the right type of pasta for your dish. We recommend using a short, tube-shaped pasta like rigatoni or penne. Next, make the sauce for the pasta. For a creamy sauce, combine heavy cream and butter. For a lighter sauce, try white wine, garlic, and parsley.

Finally, add the uni to the pasta. The briny flavor of the uni will pair perfectly with the creamy sauce. Serve the pasta hot and enjoy!

Enjoy Uni in a Rice Bowl

Rice bowls are a great way to enjoy uni. Begin by cooking the rice according to the instructions on the package. While the rice is cooking, prepare the other toppings, such as edamame, carrots, and pickled ginger. Once the rice is done cooking, assemble the bowl. Place the rice in the bottom of the bowl and top it off with the other ingredients. Finally, place the uni on top and enjoy!

Grill Up Some Uni Skewers
Grill Up Some Uni Skewers

Grill Up Some Uni Skewers

Grilling uni is a fun and easy way to enjoy this delicacy. Start by selecting the best uni you can find. Then, prepare a marinade of your choice (we recommend soy sauce, garlic, and sesame oil). Thread the uni onto skewers and brush the marinade onto the uni. Finally, fire up the grill and cook the skewers until the uni is lightly charred. Enjoy!


Uni is a delicious and versatile seafood. From sushi rolls and tartare to ramen and ceviche, there are plenty of ways to enjoy this delicacy. When selecting uni, it’s important to pick the freshest one you can find. With these tips in mind, you’ll be sure to create some amazing uni dishes.

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By Happy Sharer

Hi, I'm Happy Sharer and I love sharing interesting and useful knowledge with others. I have a passion for learning and enjoy explaining complex concepts in a simple way.

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