Introduction
Eggs are a nutritious and versatile food that can be used in many recipes. However, it is important to make sure that they are not expired or spoiled before consuming them. Knowing how to tell if eggs are bad can help you avoid any potential health risks associated with eating bad eggs. In this article, we will explore how to tell if eggs are bad and the steps you should take to ensure the safety of your eggs.
Check the Expiration Date
The first step in determining whether your eggs are still good is to check the expiration date. Most cartons of eggs will have an expiration date printed on them. This date indicates the last day that the eggs are safe to consume. If the expiration date has passed, then the eggs should not be consumed as they may contain bacteria that could cause food-borne illness.
It is also important to note that some eggs may not have an expiration date printed on the carton. In these cases, you should check the “pack date” which is usually located near the expiration date. The pack date indicates when the eggs were packaged and can help you determine their freshness.
Inspect the Shells
Once you have checked the expiration date, you should inspect the shells of the eggs for any signs of damage or deformities. Cracks, soft spots, and chips in the shells can indicate that the eggs have gone bad and should not be eaten. You should also check for discoloration on the shells, as this can indicate that the eggs are no longer fresh.
Float Test
The next step in determining whether your eggs are still good is to conduct a “float test.” The float test is a simple way to tell if the egg is still fresh. To conduct the float test, fill a bowl with cold water and place the eggs in the water. If the egg sinks to the bottom, then it is still fresh. If the egg floats to the top, then it is no longer fresh and should not be consumed.
Smell Test
Another way to tell if your eggs are still good is to do a smell test. Unusual odors can indicate that the eggs are no longer fresh. Common unusual egg odors include a sulfur-like smell, a fishy smell, or an ammonia-like smell. If you notice any of these odors, then the eggs should not be consumed.
Crack the Egg Open
If you are still unsure about the freshness of your eggs, then you should crack one open and examine the contents. When you crack the egg open, look for any changes in the color or texture of the yolk and white. If the yolk appears runny or watery, then the egg is no longer fresh. Additionally, if the white has a watery consistency or has turned yellowish, then the egg is no longer fresh and should not be consumed.
Look for Changes in Texture and Color
When examining the contents of the egg, you should also look for changes in texture and color. The yolk should be thick and bright yellow. If the yolk appears runny or pale yellow, then the egg is no longer fresh. Additionally, the white should be clear and free of any lumps or discolorations. If the white has a cloudy appearance or has turned yellowish, then the egg is no longer fresh.

Discard Any Eggs with Unusual Odors
If you have determined that your eggs are no longer fresh, then you should discard them immediately. It is important to throw out any eggs with unusual odors as these could contain harmful bacteria that can cause food poisoning. When disposing of bad eggs, make sure to do so safely by wrapping them in newspaper or placing them in an airtight container before throwing them away.
Conclusion
Knowing how to tell if eggs are bad is an important skill to have, as it can help you avoid any potential health risks associated with eating bad eggs. In this article, we explored how to tell if eggs are bad by checking the expiration date, inspecting the shells, conducting the float test, conducting the smell test, cracking the egg open, and looking for changes in texture and color. By following these steps, you can ensure that your eggs are safe to eat.
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